Demand for Australian almonds remains healthy following the release of the industry’s October sales position report. Numbers have trailed off last season’s record sales season, but remain likely to be the second biggest despite a smaller crop.
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The Australian almond industry actual intake for the 2025 season has been calculated at 155,697 tonnes (kernel weight equivalent). This is slightly higher than the pre-harvest estimate of 155,531 tonnes issued in February, but almost 7500 tonnes below last year’s record intake of 163,148 tonnes and almost 10% down on the long-term crop forecast.
The Robinvale economy received a significant boost hosting the biennial Australian Almonds Research and Development Forum last month.
Esteemed cook, television personality, and Australian Almonds ambassador, Poh Ling Yeow, has developed 23 delicious recipes for CRUNCH Recipes for Every Day with Poh Ling Yeow & Australian Almonds. To find out more, or to register for your free copy visit australianalmonds.com.au.
The ABA’s 2024/2025 Almond Insights handbook was released today following the compilation of the annual planting survey and marketing data. Based on the information received, total industry plantings have expanded to 66,096 hectares in 2024/25 up from the seasonally adjust plantings of the previous year by 4%.
Olympic Champion Kyle Chalmers has teamed up with acclaimed Singaporean-Malay chef Haffizul Hashim, in a push to grow Southeast Asia’s appetite for premium Australian Almonds.
The Almond Board of Australia (ABA) is pleased to announce that registrations are now open for the 2025 Australian Almonds Research & Development (R&D) Forum, taking place from 21st to 22nd October at the Robinvale Community Centre, Robinvale, Victoria.
Demand for Australian almonds continues to grow in the opening two months of the new 2025-26 selling season. The latest Almond Board of Australia sales position report shows that domestic sales are up 9% on the same period last year and overall volumes are up 3% with domestic sales leading the way.
A strong start to the 2025-26 Australian almond selling season has been highlighted by improved volumes into manufacturing hubs Turkiye and Spain and continued demand from key markets China and India. The dry harvest should result in a second successive year of high inshell production as the season unfolds. Although the opening month was 17% down on last year’s all conquering season, it still was the second largest March on record for Australian almost exports.
The Australian Almond crop for 2025-26 could be down by up to 10-20% on the industry’s tonnage projections.
Hot dry conditions throughout the growing season and post-bloom frosts in some areas seem to have contributed to the industry issuing a downgraded crop outlook.